Pages

Thursday, July 28, 2011

Asian Turkey Burgers

Asian Turkey Burgers

Ingredients:

1 pound ground turkey
1 1/3 cups canned French fried onions, divided
1 egg
1/2 cup finely chopped water chestnuts
1/4 cup dry breadcrumbs
3 tablespoons teriyaki sauce
1 tablespoon Frank's Red-Hot sauce
2 teaspoons grated fresh ginger
4 sandwich buns
Shredded lettuce

Procedures:

1.Combine turkey.
2.1 cup French fried onions, egg, water chestnuts, breadcrumbs, teriyaki sauce,
3.hot sauce and ginger.
4.Shape into 4 patties.
5.Broil about 6 inches from heat or gril over medium heat 10 minutes or until no longer pink in center, turning once.
6.Serve on buns, topped with remaining 1/3 cup French fried onions and lettuce.

0 comments:

Post a Comment